As the weather gets warmer we have zuzed up the salads eg. Butternut squash and mint couscous. Potato, celery, red onion with a dijon mustard and horseradish dressing. Fennal, apple and sour cream.
The take-out sandwich menu has also been refreshed but still kept the old favourites- eg sweet chilli chicken pannini, goats cheese chilli jam, pinenuts and sunbluch tomato pannini.